Food Safety in Retail Online Course accredited by CPD/RoSPA

Admin, Social Welfare


Whit the Level 2 Food Safety Retail Online  Course, you will learn the best food safety and hygiene practices in a retail setting where food is prepared, handled and served. Typical environments include Supermarkets and retail environments as bakers, delicatessens, market stalls, farm shops, grocery stores, fishmongers, butchers, and wholesalers.

  • Food Safety Legislation
  • Hazards from Delivery to Service
  • Risk Control (Prevention of Contamination)
  • Pests, Premises and People

This course is accredited by CPD/ROSPA, you will obtain your certificate a soon as you complete the course.

Please use the promotional code CHARIFOOD to obtain the discounted price.