Food Safety in Catering accredited CPD
Posted by Grays Medic
Training, Education
Training
Start date
22/07/2019
End date
02/08/2019
INTRODUCTION
This course offers an introduction to GIS and how it is used in public health and epidemiological research. It will introduce participants to the basics including working with and integrating spatial and non-spatial data; geographic scale and spatial precision; decoding; visualization; thematic mapping; and understanding spatial relationships. Specific skills and tools will be introduced in relation to assessing exposure to a range of environmental risks, and a particular focus will be given to methods for spatial linkage of exposure, contextual and confounder information for epidemiological or health risk assessment studies.
WHO SHOULD ATTEND
Public health practitioners, epidemiologists, exposure scientists, quantitative health geographers, risk assessors, students
COURSE OBJECTIVES
By the end of this course, the learner will - within a public health context - be able to:
CUSTOMIZED TRAINING
This training can also be customized for your institution upon request. You can have it delivered your preferred location.
For further inquiries, please contact us on details below:
Tel: +254 (0) 739167709.
Email: training @versedpro.com