Food bank volunteer volunteer roles in blackburn with darwen, lancashire

Would you like to help end food poverty and tackle climate change and CO2 emissions in Greater Manchester, whilst at the same time gaining valuable CV-enhancing experience and skills?

What we offer you

Induction, training and support from the staff of FareShare and its parent charity, EMERGE 3Rs.

Practical experience and transferable skills in warehousing and food redistribution.

Reimbursement of out-of-pocket expenses up to £5.80 for travel and up to £3 for lunch, upon completion of a 4 hour shift. (We can also provide you with lunch if you don't bring your own).

A reference after 2 months with us.

An understanding of warehousing and logistics, and the importance of food surplus and recycling initiatives.

As a sustainability charity, we take surplus food that's donated to us and redistribute it to people in need. The front line initiatives we support include food banks, schools, community groups and charities who, in turn, help people who are disadvantaged by poverty.

Our vital work supports people experiencing extreme hardship and prevents perfectly good food going to landfill, where it would otherwise contribute to climate warming. 

We need helping hands in our busy warehouse to receive and catalogue supplies, to load and unload vans, and to prepare orders for delivery. In return we offer training and support to help you obtain skills and experience to boost your CV if you are seeking work. If you're not looking for employment, volunteering with us is rewarding in many other ways; offering an opportunity to make friends, keep physically active and support your community.

This role is vital to the work of FareShare, ensuring that the food in our warehouse is correctly sorted, labelled and organised into orders placed by our charities and community groups.

It is perfect for someone who is:

a) Looking for a practical activity.

b) Looking for experience and skills to gain employment in the food industry, warehousing and customer service.

c) Wanting to help their community and/or help tackle global warming.

d) Wanting to make new friends.

e) Wanting to keep busy and/or physically fit.

Our volunteer opportunities are available Monday to Friday, for a whole or half day, with shifts between 8:30-am - 12:30pm and 12:30 - 4:30pm. Volunteers are typically involved for one day a week.

What will I be doing?

Receiving, sorting, cataloguing and storing chilled and ambient surplus food in a warehouse, and preparing orders for delivery. You may also be assisting customers when they pick up their orders.

Ensuring food quality and safety by checking ‘use by’ and ‘best before’ dates.

Sorting and unpacking deliveries, categorising and recording food.

Assembling food orders placed by charities and community groups.

Assisting our Community Food Members with their food order collections. 

Maintaining health and safety and food hygiene standards. 

Helping with cleaning and other tasks identified by warehouse staff.

Person Specification: 

Must be reasonably physically fit to carry out tasks, including lifting and loading.

Have a good command of English in order to understand and follow instructions and health and safety rules. 

Have basic literacy and numeracy skills to record quantities and types of food donated.

Able to work in a manner that respects Health and Safety standards.

Be happy to complete tasks independently according to instruction.

Be positive, friendly and enthusiastic about tackling food waste and food poverty.

Must be reliable and able to commit to an agreed session/day.

We are located in our brand new depot at Maynard House, New Smithfield Market, Openshaw, Manchester M11 2WJ.

​IMPORTANT NOTE:
You must be resident in the UK and living in Greater Manchester, or within easy commuting distance of our base, in order to volunteer with us.
This is because we require volunteers to be able to reliably commit to regular shifts for some of our roles.
We are unable to offer sponsorship for overseas applicants.

Know someone else who might be interested in volunteering with us?
Please pass our details on to them as we always welcome new people on our teams. :)

Yafika Agri Venture

Provides scalable and sustainable solutions to smallholder farmers in the last mile of Malawi

1. Limited Access to Quality Agricultural Inputs Smallholder farmers in Malawi, particularly in last-mile communities, face persistent barriers to accessing certified seeds, fertilizers, and agrochemicals due to high upfront costs, long distances to supply points, and limited credit options. This results in poor crop yields, food insecurity, and a cycle of poverty.

2. Low Financial Literacy and Exclusion Most rural farmers lack access to formal financial services and education. Without savings mechanisms or knowledge of managing agricultural cash flows, they remain vulnerable to shocks and are unable to invest in productivity-enhancing practices.

3. Unreliable and Exploitative Markets Farmers often sell produce to informal vendors at exploitative prices due to the absence of structured, transparent, and reliable markets. This erodes potential profits, discourages production, and limits economic empowerment.

4. Climate Vulnerability and Unsustainable Practices Shifting rainfall patterns, soil degradation, and unsustainable farming practices are threatening food security and environmental health. Many farmers lack access to training on climate-smart agriculture or awareness of sustainable land and water use practices.

5. Youth Unemployment and Rural Marginalization Youth in rural Malawi face high unemployment rates and few viable income opportunities. Farming is often viewed as unprofitable or outdated, leading to rural-urban migration and the loss of potential agricultural labor and innovation.

At Yafika Agri Venture, we provide a holistic, scalable, and community-rooted model that increases the productivity and resilience of last-mile smallholder farmers in Malawi. Our solution directly tackles the key challenges farmers face by integrating four core components:

1. Access to Quality Inputs on Credit We source certified seeds, fertilizers, and other essential inputs from approved suppliers and deliver them directly to farmers on an asset-based loan model. This eliminates high upfront costs and long travel distances, enabling timely access to resources needed for improved yields.

2. Farmer Training & Extension Services Through hands-on training and field demonstrations, we equip farmers with practical knowledge in climate-smart agriculture, including microdosing, mixed cropping, composting, and post-harvest handling. Our field team works collaboratively with government extension officers and community facilitators to strengthen local capacity.

3. Village Banking & Financial Literacy We organize farmers into village savings groups, providing financial literacy and helping them build a savings culture. This enhances their ability to repay input loans, invest in future production cycles, and manage household finances sustainably.

4. Market Facilitation We support farmers in accessing better-paying and more reliable markets by aggregating surplus harvests, linking them with institutional buyers, and advocating for transparent pricing. This ensures fair returns and incentivizes consistent production.

Web Developer

Volunteer Role Description (remote, unpaid)

We are a Malawian agri-social enterprise supporting smallholder farmers in the last-mile through input credit, training, and market facilitation. We recently received a D-Prize grant and are piloting our model. We need help building a simple, clean, and mobile-friendly website to showcase our work and attract more partners, funders, and farmers.

Weekly Time Commitment

2-3 hours per week

Duration of Volunteer Role (remote)

One-off project