Volunteer: Research and Data Entry Support

About Circular Kitchens

Circular Kitchens is a social enterprise and membership platform designed to help restaurants, cafés, pubs, food stalls, and other catering businesses become fully circular: Plastic Free, Ecological, Local, and Zero Waste.

By working with the hospitality sector, we are helping regenerate local communities, strengthen regional food systems, and increase demand for ecological and regenerative agriculture in the UK. Our current focus is launching Circular Kitchens in Whitstable and supporting our first mover restaurants to achieve 3 Star Circular Kitchens certification. Based on learnings from this pilot, we are preparing to scale across the UK, growing our environmental and social impact.

Role Description

We are seeking a volunteer to support our development of a sustainable wholesale products database. This role will involve researching products that restaurants use (e.g. paper napkins, take-away containers, condiments) and ranking them using our scoring system. The aim is to remove uncertainty from sustainable procurement, helping our members make responsible decisions and avoid purchasing from companies engaged in greenwashing.

As the scoring system is built, this role is primarily a data entry position that requires some research skills and strong attention to detail.

An Ideal Candidate Will Be:

• Interested in sustainability, hospitality, data analytics, or a related field

• Technically confident (e.g. comfortable working with digital tools, spreadsheets, or information management platforms like Coda)

• Comfortable working with evolving, early-stage systems

• Well organised with strong attention to detail

• Curious about startups, social enterprise, and/or sustainability

This is a voluntary role with a flexible time commitment, offering the opportunity to contribute to the operational backbone of a growing social enterprise and work closely with the founding team on systems designed to have real-world impact.