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Woman's Trust, London (On-site)
Woman’s Trust Band 4: £40,000 - £45,000
Posted 2 days ago
St John of Jerusalem Eye Hospital Group, Clerkenwell (Hybrid)
£35,000 - £38,000 per year
Posted 2 days ago

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Eltham College, Eltham (On-site)
£75,000 - £80,000 per year
Posted today Apply Now
Look Ahead Care Support and Housing, Islington (Hybrid)
Up to £46505 per annum + FREE DBS
Posted 2 weeks ago
CCLC, Bloomsbury (On-site)
£30,000 to 40,000 FTE pro rata (£18,800 to £24,000 for 0.6 FTE and £24,000 to £32,000 for 0.8 FTE)
Posted 1 week ago
Closing in 5 days
The Royal College of Radiologists, Covent Garden (Hybrid)
£32,461 per year
Posted 3 days ago
Closing in 4 days
UP-Unlocking Potential, Wandsworth (On-site)
£35,000 - £40,000 per year
Posted 3 weeks ago
Closing in 7 days
CCLC, Bloomsbury (On-site)
£38,400 - £46,400 per year (£48,000-£58,000 FTE)
Posted 3 weeks ago
Page 9 of 15
Remote
£28,000 per year
Full-time
Permanent
Job description

Hours: Full-time, 37.5 hours per week​

Location: Home based with frequent travel to projects in Leeds, Sheffield, Hull and Bradford.​

Contract: Permanent​

Want to work with multiple award-winning charity, FoodCycle? As Regional Manager you will represent, manage and co-ordinate your allocated regional Projects. Our Projects are spaces where volunteers are empowered to run community meals using surplus food.​

You will manage local relationships with venues, community partners, supermarkets and volunteer recruitment channels to enable this to happen. As an excellent communicator, you will manage the volunteers at each Project ensuring they are trained, supported and on-message with FoodCycle strategy, ensuring that volunteers are confident enough to self-organise and make a success of their Projects.​

You will have experience of programme planning, delivery and development including community led/owned programmes. You will have experience of building relationships with a range of stakeholders and be passionate about food and cooking.​

There will be frequent travel to our projects in Yorkshire and The Humber, with some evening and weekend work needed to cover our projects. A full driving license and access to a vehicle for work purposes is essential for this rewarding role.​

Benefits: We offer 26.5 days holiday plus bank holidays, and additional holiday for length of service (pro-rata for part-time). Our healthcare package allows staff to claim money back on healthcare bills and includes access to telephone counselling and online GP appointments.​

How to apply:Please upload a CV of no more than two sides, and a covering note/letter of no more than two sides explaining why you are suitable for the role, via our vacancy website.​​

Deadline for your application:We will be shortlisting and interviewing for this post on an ongoing basis and the vacancy will close once we have found the successful candidate.  Please apply as soon as possible if interested, and no later than 11.59pm on Sunday 3rd May

Interview process: Shortlisted candidates will need to complete a 30 minute task prior to being invited to interview.​

Inclusivity: FoodCycle is an equal opportunity employer and welcomes applications from individuals of all backgrounds. We are committed to creating an inclusive and diverse workplace where everyone feels valued and respected. We are a Disability Confident Scheme member.​

Safeguarding: Safeguarding is Everyone’s business – FoodCycle is committed to safeguarding and promoting the welfare / wellbeing of children, young people and adults at risk. This role will therefore require a satisfactory Enhanced DBS check.​

Please note that you will need to have existing Right to Work in the UK to apply for this role. We are unable to provide visa sponsorship.

Application resources
Organisation
FoodCycle View profile Organisation type Registered Charity Company size 21 - 50
Posted on: 22 April 2026
Closing date: 03 May 2026 at 23:30
Tags: Project Management, Volunteering Management, Food / Nutrition